Prawnography!

[donnaimmaculata]

So mctabby introduced us to the Unforgivable Crustaceous Curse the other day.

I've got the site to go with it:

"Got a fishy photo? A sexual encounter with a squid you'd like to share? "

ETA: What a HAUL of HORNY homosexual shellfish. Long muscular tails throb as they are gently caressed by innocent nippers. It's enough to make the eyes on the end of your stalks pop off!!

~*~

morganmuffle, thanks a lot for the card! And in German, too :-D

Comments

[hippediva.livejournal.com]

I've got one word to sum up all the pervy prawnography!

SUSHI!

[donnaimmaculata.livejournal.com]

*dies*

Stripped, ripped apart, cut and devoured - The prawn equivalent of BDSM!

[dementedsiren.livejournal.com]

Wasabi and pickled ginger - the edible undies and lickable lube of the sushi fandom.

[donnaimmaculata.livejournal.com]

Wasabi lube, wow. That's pretty hardcore.

I am haunted by the memory of a scene in "The Road to Wellville", where a character explains that eating oysters is like drinking urine, because what oysters are is "slimy piss". Which enriches the prawn fandom by the subgenre of watersports (Heh! Watersports! How very appropriate!)

[dementedsiren.livejournal.com]

Watersports!

*dies*

I always thought there was something ... subversively dirty about the way most restaurants peel lobster tails, all pink and squishy on the outside, insides exposed for all to see. And don't get me started on how they truss up the claws and pincers on crabs and lobsters... interspecies BDSM, anyone?

[donnaimmaculata.livejournal.com]

I always liked the warm, slick squishiness that goes with peeling prawns. Now it makes me feel like a perv, indulging in freaky BDSM with innocent seafood. Like, OMG!